Top Hawker Stalls in Singapore Part 2

Hello.... Im back... Continue introduce you all.... The Top Hawker Stalls in Singapore in my list...

5. Seng Kee Bak Chor Mee  勝記香菇肉脞麺

A traditional and wholesome bowl of bak chor mee. The minced pork, pork slice and mushroom match perfectly with the tender bite noodle.  

Address : Serangoon Gardens Food Centre (Stall 4) 316 Changi Road

6. Geylang Claypot Rice 芽龙瓦煲饭

Very Famous Claypot Rice introduce by colleague. By using the charcoal cooking way, it slowly heat all the ingredients into perfectly and fragrance. Personally like pork sausage, not too oily yet very tender bite...

Address : 639 Geylang Road, Lorong 33

7. Yunos N Family

Mee soto is the must order in my list when I came to this hawker stall. A bowl of very thick broth cooked with chicken bones added in the chilli and bean sprouts, just make the whole dish not too overpowering.

Address : Block 724, #01-54 Ang Mo Kio Avenue 6

8. Soon Lee Porridge 

Traditional hainanese pork porridge. Unlike the Teowchew style, this porridge blended into very smooth texture which I prefer. Add on You Tiao is the porridge best match. =)

Address : Blk 448 Clementi Ave 3 #01-26 Clementi Centre Market & Hawker Centre

To be continueeeeeeeee ... =)

Top Hawker Stalls in Singapore Part 1

Hawker stalls is always the place that we settle our daily meal as there cheap, nice and delicious food with various of choices (Zhi char, vegetarian, halal and etc.) and some even open 24 hours. Almost everyday I will visit different hawker stalls to explore their food (Im greedy eaterrrr... =p). Hawker stalls food's somehow it taste better than those restaurant. Some of them even offering food delivery services to the nearby condo and HDB. Is good for those who lazy walk out form house... =p

Sooooo..... Hereby.... I recommend you all some of my favourite stalls at different area.

1. Day Night Fried Kway Teow 日夜炒粿条

Like this because it not too oily yet not too dry. Using thinner kind of kway teow like pad thai, it results in a lighter and more lively texture.

The essential essence of the wok (wok-hei) was evident with every bite, the sour plum resulted in a zestiness that was weird yet comforting and most importantly, this dish would cater to those who prefer a optimal balance between sweetness and wok-hei.

Address : Blk 163 Bukit Merah Central Food Centre Stall 02-29


2. Wei Yi Laksa & Prawn Noodle  唯一辣沙

Simply like the spiciness of coconut milk laksa soup. The noodle cooked until a perfect heat with lots of fresh ingredient like cockles, prawn, sliced chicken/fish cake and etc.

Address : 48 Tanglin Halt Road #01-20 Tanglin Halt Market

3. Nam Sing Hokkien Fried Mee (Hougang) 南足福建炒虾面 (后港)

Serving in dry style, by just using prawns, ikan bilis and squid, the pure goodness has entirely infused in the mixture of thick (yellow noodles) and thin (bee hoon (white rice vermicelli)) noodles.

Address : Old Airport Road Food Centre #01-32

4. Lim Seng Lee Duck Rice 林成利鸭饭餐室

Famous with the Teochew style of boneless duck. Cooked and cut into sliced. The meat just perfectly tender bite in mouth combining with their home-made sauce. Other than duck rice, sambal kangkong, egg with beancurd and lemon juice are their signature orders too.

But sad that this stall had been closed at 22 June 2013 since the owner uncle wish to retired after serving duck rice 45 years. Glad that I tried it before they close.

Address : 38 South Buona Vista Road

To be continue ... =)

Prawn Noodle in Singapore

Was thinking having prawn noodle for the lunch last few days ago. Asking around, colleague introduce me places to eat near our office location with different kind of prawn noodle which the prawn is huge compare to those normal hawker stall while the soup very fresh and delicious. 

Old Traditions Make Fresh - Old House

Firstly my impression of this restaurant was all the unique interior which exactly like the name. With old wooden door and some ancient wood decoration. Like old house which my grandparents stay.

 Dinosaur Prawn Noodle (Soup)

From the photo you can see the HUGE WILD OCEAN LARGE PRAWN!!! Its fresh and juicy. By using the owner grandpa recipe which cook over 30 years, it let us have the old times taste which remain what our forefathers had in the pass. The pork ribs cooked well which the meat is tender bite.

Old House's White Lor Mee

This Lor Mee is full with fresh seafood like clams, prawns, sliced pork and vegetable. The combination with the milky white soup just make the dish perfect. Not forget to said, this is the MUST ORDER in Old House. 

*** Dont' Forget!!! ***

 Steamed Stingray

Steam fish always need to have good control on the timing which the fish might over cooked until the meat not juicy. This fish done very well. Topping with garlic, spring onion and chillies, drizzled with soy sauce, I can just finish this fish by my own. My favourite steam fish~~~ *** Devil laugh ***

Best food deal restaurant as the price is not expensive although the dish ingredient is rich. They also offer other food like Melaka Lok Lok, Zhi Char even have food delivery services. Maybe next time can call for delivery~

25 Neil Road, Singapore 088816

Tel : 6223 1633

Website : www.oldhousefood.com

Dong Bei Cuisine - Springhill 老火锅烧烤城 • 东北菜馆

Busy working life ever~~~ Why we can't enjoy our every working day like those western country.... >.<

To reward myself everyday, EAT is the best way as everyday we also need eat at least 3 times...

Meet some friends who came all the way from Malaysia to attend a secondary schoolmate graduation ceremony... Meal gathering is a MUST!!!

Found Springhill 老火锅烧烤城 • 东北菜馆 at Where to eat in Singapore. Offering Dong Bei cuisine in buffet, steamboat, BBQ and ala-carte style. The boss aka chef is from Ji Ling (吉林), China with many years of experience. Of cause the restaurant offer pure original recipe from Ji Ling.

 东北饺子 China Dumpling

This is a must order dish when even you walk into a Dong Bei cuisine restaurant. The not too thick yet not too thin dumpling skin wrap it with meat and vegetable, make you want to eat another one after the first. 

 农家一锅出  Mix vegetable with meat

This dish mix of sweet corn, bean, vegetable and meat. The combination is well which the sauce make you wish to eat all of them with rice.

 竹香串串虾  Bamboo Stick Fried Prawns

Top selling dish in the restaurant. Deep fried until golden yellow and crispy yet the prawn remain juicy. Add on the special sauce (It taste sweet and sour), you can just eat it with the shell with taking if off.

 正宗炭烧烤  Traditional BBQ

Their BBQ serve you lots of choices like prawn, lamb, beef, chicken, vegetable, mushroom and etc. We order the famous with thumb up which the prawn, lamb and chicken wing. All absorbed boss secret recipe sauce. While it baking, the whole restaurant is full with the fragrance.

自助火锅  Steamboat Buffet

Other than order the ala-carte, we also ordering the steamboat buffet which count in pax.

Worth the price with over 50 choices of fresh ingredient and long hours cooking soup.

That night was super full with all the food. After 2 hours of eat, drink and chit chat, head to Clarke Quay for our second round. =) Hope to see you all again!!!

No.50, Bukit Batok Street 23, #03-20/23 Midview Building, Singapore 659578

Tel : 6515 5509 / 9027 7912

Best steak in TOWN!!!!! The Blarney

Was very busying working recently. Finally... Last weekend... Have some free time to hang out with the best friends.

Was searching around for western food as we craving for steak.

TATA~~~ Here the result from our food hunting... The Blarney!!! Saw this video online which make all of us keep drooling... GO FOR THIS!!! =p

From the exterior of the restaurant, it really look like an Irish bar which you can hold a drink and chit chat with you buddy.

Here the bar tender side which you can see how they mix and serve you all the drink. Like their friendly service... Smile is important on servicing customer. =)

The Blarney have a comfortable for alfresco dining.

Personally like the interior and environment here cause it make you feel relax and comfortable which you might can stay here over half day like we do. 

Rib-eye Steak

As all my friends know, Im BEEF LOVER!!! And this!!! MUST TRY OUT!!!

By using premium steak, cooked splendid texture, rich taste of fresh meat is completely sealed. The sauce is own made which a combination of black pepper and medley of spice. It overall is surprising my taste bud! Yummy Yummy~~~ =p

Fish & Chips

A very regular meal that you can always found in the western restaurant, yet this is one of the main dishes that you can know how well cooked the restaurant are. Fried to very crispy outside yet the inside dory fish remain juicy. Match with fries and salad with their own made tata sauce, thumb up for this! 

Grilled Lamb Chop

Skillful cooked and grilled to a tender bite which totally can't taste the the smell of mutton. Combine with their own made sauce, garlic and some vegetable, I think you gonna order another plate again. Hehehe.. =D

Crème Brûlée
Im deep in love with this dessert especially it accomplish with the strawberry.
Both match perfectly which the strawberry is not too sour which the Crème Brûlée is not too sweet. Soft to melt inside your mouth.

 Mango Pudding

Soft and full with mango fragrance. The sweetness of it is good enough and is pure from the mango.

 A very nice and affordable dining place. Having a relaxing cheer time with friends is always the best solution to make me forget about the stressful working day! There always will have private events on the weekends. Visit here to explore yourself. =)

The Sail @ Marina Bay 6 Marina Boulevard #01-17 Singapore 018985

Tel : 6509 8817

Fax : 6509 8816

Japanese cuisine in Singapore - Hakata Japanese Restaurant

Nearby was craving for Japanese food with friend. Not those Sakea Sushi or Sushi Tei, is TRADITIONAL JAPANESE FOOD!

Searching around at Where to eat in Singapore's website. Found it!!! 

Hakata Japanese Restaurant

A traditional Japanese Restaurant which have 4 times per week fresh ingredient from Fukuoka and Tokyo.

 Kamasu Shioyaki

Broiled barracuda with salt. Simple and nice dish which presented with lemon and salt on side which lemon will make you more appetizing.

 Tori Kushi and Butabara Kushi

BBQ Chicken with teriyaki sauce and BBQ pork with salt. All the meat have absorbed the sauce and salt which make the meat very juicy yet tender for bite.  

 Kyushu Special Ramen

Fresh sweet pork bone soup with egg, seaweed, vegetable, black fungus and springy egg noodles. This is a must order ramen in Hakata as this signature dish have the most great comment from the customer. Come with crispy tempura and fried chicken.   

 Yosen Nabe

Full of mixed seafood with fresh and taste great soup, this delicious bowl will make you want to taste it again again and again. We finish the whole bowl of soup as well. =p

Matsu Nigiri

A combination of 8 pieces of sushi, 6 pieces of sushi roll and 2 pieces of tamagoyaki. There natural freshness and sweetness from the sushi make you mouthwatering. All the raw sashimi on top of the sushi rice is big and thick in pieces and worst of price.

Affordable restaurant with nice dining places and fresh ingredient. Satisfy our stomach with full of food.. =)

1 Yuan Ching Road #01-02 Jurong Superbowl Singapore 618640

Tel : 6265 3680

Fax : 6265 8852

Facebook : Hakata Japanese Restaurant

Website : www.hakata.com.sg

Authentic Italian Food - La Pizzaiola

Friends are coming from Malaysia for holiday!!! =) Its been some day we didn't meet up. Happy to have gathering with them when they visit to Singapore. What to eat in Singapore? Where to eat in Singapore? OMG! Those are headache question for me as I scare they will critic on what I recommended. Start my food research few days before they arrive.

La Pizzaiola

An Italian cuisine restaurant that serve traditional Italian food. Review and comment on it was great.

Is selected!

Like the simple and nice interior design.

 Pizzoccheri Della Valtellina
Cover with layer of dough, when they serve us, we was like very excited to know how the inside present. When the dough get open, the irresistible aroma of hand-made whole grain pasta make all of us drooling. Cooked with butter, sage, potato cubes and cheese, the combination was great. Thumb up!

 Rucola Parma
Is different from the pizza that you can eat at those branded pizza restaurant. This Italian Pizza definitely will surprise you taste bug. The pizza bread baked until very crispy, topping up with mozzarella cheese, tomato sauce, fresh vegetable and the yummy parma ham slices. When they serve us, the illustration really make all of our mouth open big big~~~ =O

Tiramisu

Is dessert time!!! Order my favourite cake. Best dessert ever! =)

This Italian Restaurant is different from the previous I visit as we no need follow the fine dining way to have 7 courses of meal. The food here always surprise me no matter is the illustration or taste. Friends praise on my food searching skill (Hohohoho.... =D) and promise will invite me again when they or their friend or family visit to Singapore.

Address 1 :
15-3 Jalan Riang Singapore 358987
Tel : 6282 5031
Fax : 6282 5190

Address 2 :
Teachers Estate 19 Kalidasa Avenue Singapore 789398
Tel : 6455 4648
Fax : 6455 4648

Video : La Pizzaiola
Facebook : La Pizzaiola - Kalidasa
Website : www.pizzaiola.com.sg